Big shout out to the owner and our server Cory. We were a large group of 24 looking for dinner reservations on short notice due to issues with another restaurant. They did an exceptional job making us feel absolutely welcome and setting up an entire section for us. The food was great and Cory's service to us was fantastic. She was attentive and funny and really did an exceptional job handling such a large group. Don't hesitate to book groups here, we had an excellent experience. This is 100% where we will be holding our dinners from now on.
Vonnie
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May 02, 2025
Came here for dinner on a Saturday evening and was seated promptly in the back (much nicer seating up front, shoddy in the back). Our server was quite busy, but attentive and took care of everyone. We ordered fried calamari, rigatoni ala vodka, veal with mushroom, and of course wine. The food came out quickly, but unfortunately it was underwhelming. Calamari was bland and in oddly large pieces, rigatoni ala vodka tasted like tomato sauce (not creamy at all) , and the mushroom/wine sauce needs work (on top of the dry veal). Maybe we came on an off night for the kitchen, but there are definitely better Italian restaurants in the area.
Mary Naughton
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September 28, 2024
I just had dinner here last night, it was my first visit. I really enjoyed it, I’ll definitely be back. I sat in the back it is very casual; the front is very modern and looks like it would make for a great date night. We had the fried calamari, I really enjoyed it. We also had the chicken florentine soup, the Chicken Sofia and Rigatoni Maria. Both were delicious and made for excellent leftovers.
Jison Zabala
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March 26, 2025
Pretty flavorful pizza, decent beer selection and mixed drinks.
Gayle Landry
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January 18, 2025
I had not been here in years and recently stopped in for some pizza. It is still the same great, thin crust pizza that I had grown up on. The crust is nice and crispy, but holds together and toppings were fresh and delicious. I am not sure how good their other food is, but their pizza is great!
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2809, 101 Oak Hill Ave, Endicott, NY 13760, USA
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Big shout out to the owner and our server Cory. We were a large group of 24 looking for dinner reservations on short notice due to issues with another restaurant. They did an exceptional job making us feel absolutely welcome and setting up an entire section for us. The food was great and Cory's service to us was fantastic. She was attentive and funny and really did an exceptional job handling such a large group. Don't hesitate to book groups here, we had an excellent experience. This is 100% where we will be holding our dinners from now on.
Came here for dinner on a Saturday evening and was seated promptly in the back (much nicer seating up front, shoddy in the back). Our server was quite busy, but attentive and took care of everyone. We ordered fried calamari, rigatoni ala vodka, veal with mushroom, and of course wine. The food came out quickly, but unfortunately it was underwhelming. Calamari was bland and in oddly large pieces, rigatoni ala vodka tasted like tomato sauce (not creamy at all) , and the mushroom/wine sauce needs work (on top of the dry veal). Maybe we came on an off night for the kitchen, but there are definitely better Italian restaurants in the area.
I just had dinner here last night, it was my first visit. I really enjoyed it, I’ll definitely be back. I sat in the back it is very casual; the front is very modern and looks like it would make for a great date night. We had the fried calamari, I really enjoyed it. We also had the chicken florentine soup, the Chicken Sofia and Rigatoni Maria. Both were delicious and made for excellent leftovers.
Pretty flavorful pizza, decent beer selection and mixed drinks.
I had not been here in years and recently stopped in for some pizza. It is still the same great, thin crust pizza that I had grown up on. The crust is nice and crispy, but holds together and toppings were fresh and delicious. I am not sure how good their other food is, but their pizza is great!